From Kitchen

• BIBIMBAP
  Mixed rice with vegetables, fried egg and choice of meat 
  Vegetable Bowl -- 11.50
  Bulgogi Bowl (marinated beef) -- 12.50
  Spicy Pork Bowl -- 12.50
  Seafood Bowl -- 12.50
  
  
• DOLSOT
  BIBIMBAP Mixed rice served in hot stone bowl
  Vegetable Hot Stone Bowl -- 12.50
  Bulgogi Hot Stone Bowl (marinated beef) -- 13.50
  Spicy Pork Hot Stone Bowl -- 13.50
  Seafood Hot Stone Bowl -- 13.50
  
  
• KOREAN BBQ
  Bulgogi Marinated beef -- 18
  Spicy Pork Bulgogi Spicy marinated pork -- 17
  Kalbi Marinated short rib -- 24
  
  
• TERIYAKI
  Beef Teriyaki -- 20
  Shrimp Teriyaki -- 18
  Salmon Teriyaki -- 18
  
  
• UDON
  Seafood Udon -- 14
  Tempura Udon -- 15
  
  
• KATSU

​          Tonkatsu   Panko breaded and deep fried pork cutlet -- 17
          Fish Katsu   Panko breaded and deep fried white fish -- 17
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From Sushi Bar

SUSHI SPECIAL

• Special Roll Combo  -- 20
  Choice of two special rolls
• Sushi Combo #1  -- 16
  6-piece nigiri and choice of Spicy Tuna, Spicy Salmon or California roll
• Sushi Combo #2  -- 27
  6-piece nigiri, 6-piece sashimi and choice of Spicy Tuna, Spicy Salmon or California Roll
• Nigiri Deluxe  -- 22
  Chef’s choice of nigiri and choice of California, Spicy Tuna or Spicy Salmon Roll
• Sashimi Mori Regular  -- 20
  Chef’s choice of 12-piece sashimi
• Sashimi Mori Deluxe  -- 35
  Chef’s choice of 18-piece sashimi
• Sashimi Mori Super Deluxe -- 50
  Chef’s choice of 32-piece sashimi
• Deluxe Party Tray  -- 50
  California Roll and five chef’s choice of special rolls

Donburi  Served over a bed of sushi rice

• Chirashi Don  -- 21.50
  Chef’s choice of 12-piece sashimi
• Unagi Don  -- 21.50
  Baked eel
• Spicy Tuna Don  -- 21.50
  Spicy mixed tuna, avocado, tamago, masago and nori
• Spicy Salmon Don  -- 21.50
  Spicy mixed salmon, avocado, tamago, masago and nori
• Spicy Sashimi Don  -- 21.50
  Spicy mixed sashimi, avocado, tamago, masago and nori

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HWEDUPBAP  -- 20
Mixed rice with spicy sashimi


SUSHI BENTO

• Chef’s choice of 6-piece sashimi, 4-piece nigiri and special roll -- 29
  Served with tempura, house salad and miso soup