From Kitchen

• Edamame -- 5
• Gyoza -- 5.50
• Tempura Mix -- 8.50
• Calamari Tempura -- 7.50
• Age Soft-shell Crab -- 8
• Hamachi Kama Deep fried head of yellowtail -- 9
• Salmon Kama Deep fried head of salmon -- 9​

From Sushi Bar

• Tuna Tataki -- 10.50
• Spicy Bomb (Avocado Spicy Tuna Tempura) -- 10.50
• Crudo -- 12.50
  Chef’s choice of assorted sashimi, radish and vegetables with special ponzu and aji amarillo sauce
• Crispy Rice -- 8
  Choice of spicy salmon or spicy tuna and avocado served on deep fried rice 
• Spicy Tower -- 8.50
  Choice of spicy salmon or spicy tuna served in a tower of sushi rice, avocado, crab salad and caviar
• Kukani Roll -- 6.50
  Crabstick, avocado and cream cheese wrapped in cucumber with sunomono sauce 
• Tuna Kani -- 7.50
  Tuna, avocado and crabstick wrapped in cucumber with special ponzu sauce 
• Salmon Kani -- 7.50
  Salmon, avocado and crabstick wrapped in cucumber with special ponzu sauce 
• Sushi Sampler(6pc) -- 10.50
• Sashimi Sampler(8pc) -- 12.50

SALAD

• Avocado Salad -- 5.50
• Seaweed Salad -- 5.50
• Ikasansai -- 6.50
• Sunomono Salad -- 7.50​​
• Spicy Sashimi Salad -- 12

SIDES

• House Salad -- 3.50
• Miso Soup -- 1.50
• Steamed Rice -- 1.50